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Thanksgiving Day Light Fare Dining
Wednesday, November 27, 2019, 05:30pm - 09:00pm
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Wednesday November 27th
6:00 to 9:00pm
On the night before Thanksgiving, join us at the Clubhouse for some Soup & Sandwiches Light Fare Dining!
Choose your soup and add your sandwich!
Choice of Cup of Soup
(included with price of sandwich below)
New England Clam Chowder
French Onion
Chicken Noodle
Tomato Bisque
New England Clam Chowder
French Onion
Chicken Noodle
Tomato Bisque
Sandwiches
Served with chips & cup of soup (see choices above)
Add Fries $1.50
Montreal Steak Melt $14.95
Seasoned Sirloin Steak, Caramelized Onion, Sautéed Mushroom, Melted Provolone, on a Toasted Sesame Hoagie Roll
Traditional Grilled Cheese $7.95
Montreal Steak Melt $14.95
Seasoned Sirloin Steak, Caramelized Onion, Sautéed Mushroom, Melted Provolone, on a Toasted Sesame Hoagie Roll
Traditional Grilled Cheese $7.95
Add Grilled Ham or Bacon $1.50
Fried Cod BLT $13.95
Fried Cod Filet, Bacon, Lettuce, Tomato, on a Sesame Brioche Bun served with Tartar Sauce
French Onion Chicken with Bacon $13.95
Grilled Chicken Breast with Sautéed Onions and Mushrooms, Sweet Onion Aioli, Bacon, on a Sesame Brioche Bun
Grilled Portobello Mushroom Wrap . $12.95
Roasted Red Pepper, Lettuce, Tomato, Onion with Balsamic glaze
Dessert: Chefs Choice Assorted Desserts . $6.00
Fried Cod BLT $13.95
Fried Cod Filet, Bacon, Lettuce, Tomato, on a Sesame Brioche Bun served with Tartar Sauce
French Onion Chicken with Bacon $13.95
Grilled Chicken Breast with Sautéed Onions and Mushrooms, Sweet Onion Aioli, Bacon, on a Sesame Brioche Bun
Grilled Portobello Mushroom Wrap . $12.95
Roasted Red Pepper, Lettuce, Tomato, Onion with Balsamic glaze
Dessert: Chefs Choice Assorted Desserts . $6.00